HH Cookbook

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Quick Donuts

1 can Pillsbury biscuits
1 cup sugar
2 cups shortening

Take sharp edge knife and cut small hole in center of each biscuit. Remove center and drop donut in hot shortening. Let fry 2 1/2 minutes on each side. Remove quickly. Dip in sugar until donut is covered well.

 

 

 

 

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