This is a great-tasting, easy recipe my mom always
made. My husband has become the Tater Tot Hotdish King.
1. Preheat oven to 375
2. Brown 1lb of ground beef. Drain, and pour into casserole dish
3. Mix in one can of green beans (drained) and one can of Cream
of Mushroom soup
4. Cover mixture with a layer of tater tots
5. Cover, and bake for 25-35 minutes
